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Stag’s Leap Fay Napa Valley 2010 USA 94 Pts Cabernet Chateau Figeac vinification is by spontaneous fermentation

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SKU: 52488430224

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Description

Stag’s Leap Fay Napa Valley 2010 USA 94 Pts Cabernet Chateau Figeac vinification is by spontaneous fermentation vinification is by spontaneous fermentation with indigenous yeasts in truncated conical vats for a maximum of 18 days A Grüner Veltliner that inspires dreams but shall require time

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